1 pkt Instant Chocolate Pudding (family size)
3 cup Milk
4 Gram Crackers, crushed
Cherries (Optional Garnish)
Mint Leaves (Optional Garnish)
1) Prepare pudding in large bowl according to package for pudding.
2) Drizzle chocolate syrup inside of each wine glass in a ring so the syrup runs down to the bottom. If you have a Strawberry or Raspberry Sauce use that as well. It makes a pretty set up as well as very tasty!
3) Sprinkle 1/2 crushed gram cracker in bottom of each glass. Layer with 2 heaping tbsp of pudding, 2 tbsp cool whip then the other half of cracker and one more layer of pudding.
4) Top off with a dollop of cool whip then drizzle top with more syrup. Garnish with cherries and mint leaves.
Place in refrigerator for at least 30 minutes to set before serving.